The flowers and veggies here at Bumblebee continue to grow, as do the weeds. In fact, I’m still trying to get back on top of the weeds that sought world domination while I had the nerve to go on a week-long family vacation.
In the Colonial theme garden, where I do my most intensive gardening, I decided to experiment with some new veggies this year, including tomatillos, blackeyed peas and a wider variety of heirloom tomatoes, including Paul Robeson, Black Sara, Goose Creek and Cherokee Purple. I’m also growing pattypan and crookneck squash, malabar spinach, strawberries, all kinds of peppers and herbs.
I’m happy with the decision to add more flowers in containers in the theme garden. They add more color than I can squeeze into the beds and it also forces me to head out with the water hose every day since container plants dry out so quickly.
I have started another garden area that we are currently calling the North Garden. It used to be the Poop Garden because that’s where our old dog Winifred used to, well, you know. Winifred has been gone for a few years now, so I figure it’s safe to expand our vegetable growing in a spot that she used for her own production.
Frankly, I’m still struggling with the organization and plant content of the North Garden, so I’m not really ready to post photos. But I will before the end of summer, if only so you can shake your heads and feel sad for how miserably I’ve failed.
Thanks for visiting. Drop me a line or comment and let me know how your garden is doing.
Ciao!
I SO love your picket fence! And all your other garden spaces and decor. And congrats on doing the column. I bet you’re so glad you have tomatoes while the rest of us “tomato-less gardeners” who failed to plant them are consternated by the current tomato dilemma. I don’t know how you do it all!
Brenda
Hi Brenda,
In fact, I picked my first tomatoes today! I did it after the fellows were gone and consumed them standing at the sink!
There are always your local produce stands.
Robin at Bumblebee
Nice to hear from you!
Looks green and lovely–and orderly, even though it feels like chaos to you.
What was your source for tomatillos? Did you buy plants or start them from seed? I’m thinking of trying them next year so I’m curious to know how they do for you.
Hi M,
I started the tomatillos from seed. Frankly, they are outrunning the bugs. I have yet to see what’s eating them, but Carol at May Dreams tells me maybe it’s flea beetle? I don’t spray, of course, and since I can’t see what’s eating them, I don’t see how tenting them will help.
Still, they are growing. The tiny fruits are growing inside of these green skins. I think the fruits grow into the skins, which are the papery skins you see on the mature fruit when picked. Really, it’s fascinating to watch, given that I’ve always bought tomatillos rather than grown them! I expect I’ll post something about it somewhere. I have a couple of great photos.
Yes, my garden is orderly. I am, frankly, a control freak and am working to allow a little more chaos into the garden for a lush look. I admire gardens that bloom with wild abandon, but I really need more structure than that! I suppose it has something to do with the gardens that influenced me as a child.
Robin
Your garden looks great, love that little fence all around it and those nice raised beds. I’ve got a green tower, too, actually two of them, and just saw that Layanee at Ledge and Garden has one, too. Must be “the thing”.
I need to redo the sides of my raised beds. I used cedar boards and yes, eventually it rots, too. What did you use on yours?
My raised beds are made with 4′ x 4′ cedar boards seated with rebar. Very sturdy. The board cost a mint.
Robin at Bumblebee
Love the idea of dividing a garden into distinct areas. Allows you to indulge different passions and interests.
Looks great.
I really really like the fenced garden. Is that the colonial theme garden? Can you please take more pictures of it? I am on a tear about kitchen gardens/potagers. Tell me everything you are growing there…..including the salsa garden stuff.
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I love your header by the way. And your gardens are so pretty.
Try the pineapple tomatillos. They’re delicious. I eat them right off the bush. They don’t even make it into the house.